Nutrition
Latest
The Last Mile of Nutrition
Introducing a new way to measure the health impacts of community-based food programs and farmers markets
A New Roadmap For Obesity Prevention
Countries should adopt a multidisciplinary approach to address nutritional transitions
Corporate Influence in Ecuador’s Food Policy
Recent policies enable corporations to set priorities for the country’s child malnutrition strategy
Giving a Boost to School Lunches in India
Supplementing school lunches with iron-fortified salt can help reduce anemia in kids
A Clear Fix for a Common Birth Defect in India
Folic acid fortification in food can help reduce neural tube defects in India
Foods That are Worse for You Than Halloween Candy
There's a surprising amount of sugar in some "healthy" foods compared to your favorite Halloween treats
Just One to Two Servings of Vegetables a Day Improves Health
But eating more vegetables is still better
Growing Beyond Cultural Barriers in Guatemala
How a young Maya woman is helping other women in her community blossom, one garden at a time
How AI Is Transforming Maternal Health Care in Vietnam
Southeast Asia is harnessing technology to equip parents with better information about childhood nutrition
New Netflix Release "Gather" Explores the Fight to Revitalize Native Foodways
Think Global Health talks with the film's director about food sovereignty
What are Microbiomes and Probiotics?
The first in a series on bacteria in the gut and their potential for improving health and addressing malnutrition